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Fried Yam

Popular Nigerian delicacy made by frying yam in a sunflower oil till golden brown and crispy. Usually served with plain stew or peppered sauce. Yam comes 5 slices

£5.50

Fried Rice

This is a stir fried vegetable-studded rice, seasoned with curry powder, dried thyme and spices. This popular dish comes in a 650 ml bowl and can be paired with fried plantain and protein of choice with a free option of one chicken and vegetable salad while you’ll have to order any other item on the menu

£13.50

Fried Plantain

This is Popular Nigerian delicacy made by frying ripe plantain in a sunflower oil till golden brown. Usually served with plain stew or peppered sauce. Plantain comes 5 slices.

£5.00

Fisherman Soup

Fisherman soup is a rich based soup of the Rivers origin of Nigeria made with varieties of seafood, assorted meat, periwinkle, prawns, snails, crabs, and fresh fish. This is often enjoyed with poundo yam. Our fisherman soup comes in a 500mls bowl with a free option of white or yellow garri for swallow. Other swallow of choice has to be bought separately

£25.50

Egusi Soup

Egusi Soup is a popular Nigerian dish made with a puree of melon seeds poached in seasoned broth with pumpkin leaves. Our Egusi comes in a 500mls bowl and served with an option portion of white or yellow garri free, other choice of swallow at a cost and has to be ordered separately.

£14.00

Egg Sauce

Egg based sauce made with egg and fresh tomato, with curry and thyme. Can be paired with fired yam, fried plantain which are all sold separately. Comes in a 8oz bowl

£5.50

Efo Riro

Efo riro is a Nigerian dish from the Western part of Nigeria. This dish Made with green vegetable leaf, peppers, shaki, fish, crayfish, garnished with locust beans. It comes in a 500mls bowl and served with free option of white or yellow garri. Any other choice of swallow at a cost and has to be ordered separately.

£14.00

Edikanikong Soup

This is a rich base vegetable (ugwu) &waterleaf soul of the Akwa Ibom origin of Nigeria. This rich soup is made of dry fish, stock fish, crayfish, assorted meats and periwinkle, and served in a 500mls bowl with free yellow or white garri. If you want any other choice of swallow it has to be ordered separately at a cost

£18.50