SWALLOW

Yellow garri garri is a staple Nigerian meal made from from a blend of cassava flour palm oil, and mixed in hot water. It’s made into a smooth dough-like consistency and served with various soup of choice. Note: this come on its own and has to be ordered with choice of soup separately.

White garri is a staple Nigerian meal made from cassava flour and mixed in hot water. It’s made into a smooth dough-like consistency and served with various soup of choice. Note: this come on its own and has to be ordered with choice of soup separately

This Nigerian swallow is made from whole wheat flour mixed with hot water and stirred until it forms a smooth, dough-like consistency. Can be paired with any soup of choice.

Semo is a Nigerian wheat-based flour mixed in hot water for a smooth and dough like consistency. Best paired with soups like Vegetable, okra, Banga, Egusi, Oha etc. note, soups are sold separately.

Poundo yam  is a meal made from yam flour and mixed in hot water. It’s made into a smooth dough-like stretchy consistency and served with various soup of choice. Note: this come on its own and has to be ordered with choice of soup separately

Amala is a Nigerian dish made from yam flour. Has a smooth stretchy texture and commonly eaten with soups like okra or ewedu.